CFB SME Market 2026
Saturday 12th September, 2026
C3 Centre, San Fernando
10:00 AM – 5:00 PM
Welcome to the CFB SME Market 2026!
Join us on Saturday 12th September at the Courtyard, C3 Centre, San Fernando, Trinidad & Tobago, for our specialized business-to-business marketplace created to help Trinidad and Tobago’s small, medium, and micro-enterprises (SMEs) grow through meaningful commercial opportunities.
Building on the success of previous CFB events, the CFB 2026 SME Market is a more targeted format that is intentionally focused on connecting Food, Beverage and other local SMEs with supermarket chains, distributors, wholesalers, and other corporate buyers actively seeking quality products. Thus providing a platform for these businesses to take the next step toward expanding their presence in the retail marketplace.

Create meaningful opportunities for Local SMEs

Showcase your Local Innovative Products

Create meaningful opportunities for Local SMEs

Showcase your Local Innovative Products

Forge new Business Relationships
Showcase your products

Showcase your products and innovations in a high-traffic, industry-focused setting
B2B Relationships

Forge lasting B2B relationships and explore distribution and export opportunities
Branding

Position your brand at the forefront of the region’s evolving food and beverage sector
Event Details
C3 Centre San Fernando,
Trinidad & Tobago
10:00 AM – 5:00 PM
Saturday 12th, September 2026
+1 (868) 794-9461
Event Sponsors




The Caribbean Food & Beverage Trade Show 2025
is a signature event hosted by the Supermarket Association of Trinidad & Tobago (SATT). Over two impactful days, this trade show brings together food and beverage manufacturers, logistics providers, retail technology companies, and exporters from across the Caribbean and beyond.
This year’s focus is on supply chain diversification and strengthening trading partnerships to meet evolving market demands.
Key Goals
Exhibitors
Conferences and Workshops
As part of the Caribbean Food & Beverage Trade Show 2025, a dynamic conference programme will be hosted across two days, featuring main stage presentations and focused sessions in the meeting room. These sessions are designed to deliver insights, best practices, and thought leadership to industry stakeholders, entrepreneurs, and the wider public.
These include :

Building Retail-Ready Brands: From Kitchen to Shelf: Helping emerging food entrepreneurs understand packaging, pricing, labelling, compliance, and branding for supermarket placement.

Financing Growth – Access to Capital for MSMEs: Funding options include grants, bank financing, angel investment, and government support for food businesses.

Building B2B Relationships in the Caribbean Food Chain: Helping businesses understand how to pitch to buyers, manage distributor relationships, and grow regionally.

Export Readiness for Caribbean Food Producers: Navigating the steps to export, including quality standards, documentation, certifications, and accessing trade support.

Feeding the Future: A Conversation on Food Security & Sustainability
Event Details
Bougainvillea Hall, Centre of Excellence, Macoya, Trinidad & Tobago
9:00 AM – 6:00 PM
Friday 22nd August & Saturday 23rd August, 2025
+1 (868) 794-9461

